2001 Limestone Coast Cabernet Merlot
Wine Spectator (September 30, 2003)
"Firm in texture, generous with its peppery blackberry and lime flavors, with a minty note as the flavors linger." - Harvey Steiman
The Star Ledger (Celebs' Wines Uncork Pleasant Surprises, November 12, 2003)
"Even better is this Cabernet-Merlot blend." - T.J. Foderaro
The Capital (December 24, 2003)
"One of the best. This blend has bright berry flavors with a soft texture and light body." - Tom Marquardt & Patrick Darr
Waterbury Republican-American (October 21, 2003)
"Recommended. Sleek, polished." - Elin McCoy & John Frederick Walker
Toronto Life (December 2004)
"Good. ...nose of blackberry, eucalyptus, green tea and integrated oak. Smoke. Evolving palate with some greenness, spice and blueberry tea."
Latino Leaders (January 15, 2004)
"Mouthwatering medium bodied wine with a deep cherry red and plum bouquet. At the palate is shows spice, toasted-smoky notes, and even a hint of mint jam. A nice long finish."
Colorado Wine News (October-December 2004)
"...tart cranberry, sweet cherry, currant, and smoke. All the fruit continues onto the palate as lively, almost sweet flavors plus cooked rhubarb, artificial cherry candy, and a rusty, metallic note plus light tannin. Everything carries through the medium-broad, medium-long finish."
The Leader (December 15, 2004)
"...plum and dark fruit flavors. Medium body and smooth. Some spice and maybe a little oak."




